CHEF'S SPECIALTIES
S1.Happy Family
Sauteed w. pork, chicken, beef, shrimp, scallops,
and crabmeat w. assorted Chinese mixed veg-etables in special brown sauce.

14.65
S2.Seafood Delight
 Lobster, king crabmeat, jumbo shrimp, scallops, delicate-  ly sauteed with mixed vegetable in special chef’s sauce.

18.25
S3.Four Season
Combinated of meat & seafood, chicken, shrimp,  pork & beef, sauteed w. broccoli and Chinese veg.

13.45
S4.Scallop & Beef
15.45
S5.Dragon and Phoenix
Shrimp, mixed w. veg. & chunk chicken fried w.spicy sauce.

13.45
S6.Mongolian Beef
13.45
S7.Beef & Bean Curd w. Szechuan Style.
13.45
S8.Triple Delight or  Triple Hunan Style
13.25
S9.General Tso’s Chicken
12.45
S10.Chicken w. Orange Flavor
12.45
S11.Beef or Shrimp w. Orange Flavor
12.55
S12.Sesame Chicken
12.45
S13.Double Delight, Szechuan Style
(Shrimp & Beef)

13.45
S14.Scallop w. Garlic Sauce
18.25
S15.Honey Chicken
12.45
S16.Boneless Chicken (w.mixed vegetable)
12.45
S17.Mandarin Chicken
12.45
S18.Shrimp & Scallop w. Garlic Sauce
15.45
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